by Michael F. McNamara | Jun 7, 2017 | History
Gettysburg Campaign
Phil Smith, Col USMC (ret) joins the program as we take a look at the general situation that surrounded the commencement of the Gettysburg Campaign in the late spring of 1863.
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by Michael F. McNamara | Jun 6, 2017 | Leadership
James Mattis
Secretary of Defense
Tuesday, June 06 2017, Hour 1
OUR INAUGURAL EDITION — LEADERSHIP 101: The Secretary of Defense spoke at the commencement at the USMA at West Point recently and as usual, he had profound things to say to ALL LEADERS present.
General Joseph Dunford is the Chairman of the Joint Chiefs of Staff, he delivered the keynote address at commence of this year’s graduating class at the US Air Force Academy — his address is outstanding.
Gen Joseph Dunford, USMC
Chairman
Joint Chiefs of Command
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by Michael F. McNamara | Jun 5, 2017 | Pacific Rim Security
Grant Newsham
Japan Forum for Strategic Studies
Senior Researcher
Col USMC (ret)
Monday, June 05 2017, Hour 2
Grant Newsham, Col USMC (ret), joined the program to discuss his recent article in the Asia Times entitled “US Marines and Okinawa: Enough exasperation to go around“
We discuss US Marine presence on Okinawa and Japanese politics relative to that. Our presence in Guam and Australia and the future of the South China Sea.
Grant also attempts to answer the question — what’s in the future for our Western Pacific allies
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by Michael F. McNamara | Jun 5, 2017 | Foreign Affairs, Pacific Rim Security
Monday, June 05 2017, Hour 1
Secretary of Defense Jame Mattis delivered a speech to Pacific Rim allies at the Shangri-La Dialogue defense conference in Singapore. You’ll hear his entire speech today.
His speech is focused on the Pacific Rim; his speech and the Q & A session that follows is certainly worth a listen.
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by Michael F. McNamara | Jun 2, 2017 | Food
KIm Holmes
ALL MARINE RADIO
OFFICIAL CHEF
The ALL MARINE RADIO Head Chef joins us to talk a bit of food safety during grilling season. We talk (1) how to prepare and maintain your cooking surface and (2) how to store foods so that nobody gets sick when you’re cooking at the lake.
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