The AMR Head Chef joined us to update our debate on how to grill Shish Kebab… half-turn or quarter-turns for the skewers (we only flip steak once ya know)? He’ll update on the results from his experiment!
We also discuss the Avocado. How to pick them. How to ripen them. Kim’s favorite uses for one of the world great delicacies and a couple of tricks to preserve it.
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