THE CHEF SEZ: deep diving on steak cooking, Hungarian Goulash & great HOT sandwiches & LARGE “wedgie” french fries!
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THE CHEF SEZ: partying with Jimi Hendrix in San Francisco, Janis Joplin in Lake Tahoe… and growing up in Fifties & Sixties was FUN!
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THE CHEF SEZ: Kim talks about his all-time favorite appitizer, entree & dessert from his restaurant — Sanders 1907
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THE CHEF SEZ: our mom’s stayed at home, cooked for big families on a budget and made GREAT food!
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THE CHEF SEZ: great homemade pizza crust is not easy! Stop overloading the pizza!!!!
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THE CHEF SEZ: appetizers are absolutely AWESOME!
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