THE ALL MARINE RADIO HOUR: The Chef & Greg Lotysz talk about the BEST thing that ever stuck in their mouths that came off a grill
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THE CHEF SEZ: “I’m optimistic about the political leadership in the future” (Mac is not), sauteed, stuffed and grilled pork chops & great Eggnog
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THE CHEF SEZ: how to cook the Filet Mignon & pot advice for anxiety sufferers
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Margarine or Butter? How do I stop the three-alarm fire in my grill?
The ALL MARINE RADIO Head Chef, Kim Holmes joined us to talk FOOD on Friday (as well as the PBS Series on Vietnam). Kim addresses whether there is there any reason to use margarine instead of butter in cooking? Kim also addresses how to “put out three-alarm fire” that rages in your grill when you cook fatty dishes like chicken with the skin on and ribeye steaks.
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SPRING IS HERE — TIPS FOR BRINGING YOUR GRILL BACK TO LIFE: Chef Kim Holmes
KIm Holmes
ALL MARINE RADIO
OFFICIAL HEAD CHEF
The AMR Head Chef joins us to discuss how to bring your grill back to life after spending the winter in hibernation!
Kim also gives some tips for where to look if you’re looking at purchasing a new grill.
DON’T MISS IT!
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